Monday, July 13, 2009

Cheddar Cheese Spread

This cheese spread will make your bread taste divine. It's full of flavor, which I love....Plus it's quick and much more impressive than plain old bread. Beware! You might just become addicted!

Cheddar Cheese Spread
Recipe From: Prudence Pennywise

1 cup butter, softened
2 cups finely shredded cheddar cheese
1/2 teaspoon garlic powder
1 teaspoon Worcestershire sauce
1 teaspoon paprika
1/4 teaspoon Tabasco sauce
1/2 teaspoon black pepper

Combine all ingredients and beat until fluffy. Use for baked potatoes or spread generously on French bread and broil until melted and bubbly. This will keep for one week in the fridge.

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